The good sources of Vitamin-A are____.
A. green leafy vegetables
B. seeds
C. fresh vegetables and fruits
D. sea foods
A. green leafy vegetables
B. seeds
C. fresh vegetables and fruits
D. sea foods
A. seasons
B. atmosphere
C. air and sounds
D. winds and clouds
A. zinc
B. iodine
C. copper
D. iron
A. iodine
B. copper
C. fluorine
D. iron